Ginger for potency: true or fiction
For millennia, ginger has been used as a treatment for nausea, indigestion, and diarrhea. They drank it like tea, insisted with alcohol, brewed ginger broths, ate pickled and used simply as a culinary supplement. It is an excellent source of vitamins and minerals. In addition to traditional use, it is now used to increase potency in men. On the beneficial properties of ginger and the ability to influence an erection, read further in the article.
The effect of ginger on male erection
Male impotence, also known as erectile dysfunction, is a common disease that most often affects older men. If the problem is not psychological, then the inability to achieve or maintain an erection is due to insufficient blood supply to the penis. Some herbs, including ginger, can help fix the problem. The reason lies in the fact that damaged vessels simply cannot fill up with blood and expand, which is necessary for a strong erection.
Important! Remember that natural foods must be taken for a longer period of time. This helps to completely eliminate the symptoms of sexual dysfunction.
Extensive research on the treatment of erectile dysfunction has led to the emergence of new and effective drugs. In addition, the importance of aphrodisiacs in sexuality has been discovered. They increase testosterone levels in the blood. Ginger helps dilate blood vessels, thereby enhancing an erection. The main active substances of the ginger root are gingerol, shogaol and zingibern. Researchers at Toyama Medical and Pharmaceutical University in Japan have proven that gingerols stimulate blood vessels.In addition, they give the plant its medicinal properties, and are also responsible for stimulating arousal thanks to a warm, spicy smell. One type of treatment for sexual dysfunction is known as Mox therapy (Mox ginger). The technique itself involves burning individual herbs at various acupuncture points. Raising potency by this method involves the use of ginger, as a pad between the moxa stick and the skin.
The sticks burn far enough from the body so as not to cause a burn, but at the same time they create the necessary heat, causing reddening of the skin and sweating. The method is not very well known in Europe, but in China they have been treating male diseases for millennia. Ginger juice can be used for the same purpose. The recipe includes a teaspoon of juice mixed with half a boiled egg and a teaspoon of honey. The drug is intended for the treatment of impotence, premature ejaculation and spermatorrhea.
Is it true that treats impotence
It is proved that regular use of ginger in any form is the best and very effective way of treatment. Although the plant cannot instantly increase an erection, it does so during the course of treatment.
The history of ginger has more than 5,000 years. Its benefit was described by the ancient Chinese philosopher Confucius. The Romans also wrote about its beneficial healing properties, and also considered the plant a symbol of wealth and fertility. To maintain the greatest effect, use ginger root for 2-3 weeks after harvest. Keep it away from light and heat.
Important! Do not add all additives at once! Try different combinations and watch the reaction of the body.
Spiced ginger juice has an excellent nutritional effect and is a valuable natural medicine. You can get it at home by simply rubbing ginger root on a grater. It is convenient to rub immediately on gauze.Then to squeeze it and squeeze the juice into a glass or bowl. If you use a juicer for this purpose, it is better to add a little water to the root to make it more convenient for the machine to work.
To make good ginger tea, you need only fresh ginger and filtered water. The remaining ingredients are optional. But they can give taste and enhance beneficial properties. Often tea is made with a small amount of honey and a slice of lemon. Chamomile flowers, cinnamon, cayenne pepper or Echinacea tincture can also be components of tea, but this is not necessary. You will also need a grater for the root and a kettle to boil water. Grated ginger has a rich aroma and taste.
- raw root - 2-3 cm;
- water - 1 cup;
- honey - 1 tbsp. spoon (optional);
- lemon juice - ½ teaspoon (optional).
- Clean the root with a knife. Rinse.
- Grate and add a glass of water to it.
- Leave on low heat for 10 minutes. Cover to preserve essential oils and other volatile ingredients.
- Remove from heat.
- Strain and drink tea before eating.
- Add honey or lemon juice if you like it more.
Tea can be drunk both hot and cold. Cold served with ice. It is an excellent way to quench your thirst in the heat.
Green tea with ginger
The easiest way to make green tea with ginger is to first make ginger tea and then immerse a bag of green tea in it for 1-2 minutes. In the same way, you can make not only green, but also white, black or red tea.A cup of ginger tea can be a tasty alternative to a cup of coffee. But remember that this plant can not be consumed by all people, so be careful not to drink more than 2 cups per day.
It is believed that the daily maximum is 4 g of ginger (or less than 2 tablespoons) per day from all sources, including food and tea. If you have acid reflux or other illnesses, or are taking blood thinners, you may need to consume less ginger or avoid it completely.
- raw ginger root - 2-3 cm;
- water - 1 cup;
- green tea - 1 bag.
Did you know? Ginger was widely used by the ancient Romans. It was a very expensive spice. One pound of which was worth as much as a whole sheep.
- Clean the root with a knife. Rinse.
- Grate and pour it with water.
- Simmer for 5-7 minutes. Cover to preserve essential oils and other volatile ingredients.
- Remove from heat.
- Strain and add a bag of green tea. Brew for 2 minutes. Then you can take out a bag and enjoy tea.
- Add honey or lemon juice if you like it more.
Keep in mind that ginger tea should not be used as a substitute for standard treatment. It makes the treatment more effective, but is not its counterpart. Cooked fresh juice and ginger drinks should be drunk within 1-2 days. Between meals, store them in the refrigerator.
Making tinctures from the root is very simple. It will take only a few weeks for the mixture of root and alcohol to infuse.
- fresh ginger root - 15 g;
- alcohol - 100 g (can be replaced with any other alcohol);
- Turmeric root - 15 g.
- Wash, peel and grate the roots on a grater.
- Put them in a glass jar.
- Add alcohol there.
- Close with a tight cover.
- Store in a dry, dark place for 6–8 weeks.
- Shake the jar daily.
Ginger root for men, cooking methods
After cleaning and grating, ginger can be easily added to various sauces, glazes and marinades to give the dishes a taste.It is traditionally included in sauces for noodles, fries, chicken, gingerbread and other dishes. And in this case, not only fresh root can be used, but also ground, dry powder. The plant is also used in many other food options.
- herbal teas;
- coffee ginger drink;
- alcohol tinctures;
- pickled ginger.
Did you know? In the wild, ginger is extremely rare. And what they sell in the store — these are farmer-grown plant roots. Therefore, it still remains one of the most important and expensive spices in the world.
Ginger with lemon
The combination of lemon and ginger is considered a means to cleanse the body. And cleaning is where you need to start the healing process. As a result, normalization of the work of various systems, including the urogenital system, takes place. The ideal option for regular cleaning is to drink such detox tea at night every day.In addition, lemon is a natural diuretic that removes excess fluid from the body. It also boosts immunity, improves skin condition and helps digestion.
- ginger grated - 1 teaspoon;
- lemon - 1 slice;
- water - 1 cup.
- Boil water in a kettle.
- Grate the root on a coarse grater.
- Add a slice of lemon.
- Pour boiling water.
- Let it brew for 5 minutes.
- Use no later than 1 hour before bedtime.
Ginger, Honey and Lemon
The human immune system needs to maintain water balance in the body. And it’s best to do this with ginger-lemon-honey water. It will help digestion, improve the appearance of the skin and improve the health of the body as a whole.
Ginger lemon drink will also help in the fight against infection. Ginger, lemon and honey have a wide range of biological activities, including antibacterial, antifungal, antidiabetic, antitumor and antiviral properties due to the combination of ingredients used.The drink is suitable for those who do not like the usual taste of lemon juice because of its astringency. Honey is a natural calming ingredient. It contains about 400 biologically active compounds. Drink such a drink throughout the day as soon as you feel thirsty.
- lemon - 1 pc.;
- ginger root - 50 g;
- honey - 1 tsp;
- boiling water - 0.5 l.
- Boil water.
- Add peeled and chopped ginger to it.
- Simmer for 5 minutes. After removing from heat, let it brew for 10 minutes.
- Finish by adding honey and freshly squeezed lemon juice to the drink.
Did you know? Ginger has a wide effect on the human body and is known to be effective in treating cataracts, heart diseases, migraines, strokes, angina pectoris, colds, bursitis, chronic fatigue, flu, coughing, depression and many other diseases.
When preparing this recipe, wait until the water is cold enough. Honey can not be added to boiling water, since the beneficial substances contained in it begin to break down.
Pickled root vegetable
Pickling is the process of preserving ginger root in a food acid solution. At the same time, the plant completely retains its beneficial properties. And the main ones are restorative, analgesic, anti-inflammatory, sedative, analgesic and expectorant. In addition, the root does not change its properties, which relate to the treatment of male diseases. The recipe for pickled root is very simple.
To prepare it, the following ingredients will be required:
- ginger - 100 g;
- rice vinegar - 100 ml (can be replaced with other vinegar or wine);
- salt - 1 teaspoon;
- sugar - 1.5 tbsp. spoons;
- water - 3 tbsp. spoons;
- beets - 50 g for blanching (optional).
- Wash and peel the ginger root.
- Rub it with salt, leave overnight. It should be saturated with salt.
- In the morning, rinse it off the salt under running water. Dry it.
- Then cut it into thin slices.
- Bring the water to a boil, put the root there for 2-3 minutes.
- At this point, you can add beets to the broth in order to give the pickled root a beautiful pinkish tint.
- Remove from boiling water. Let it dry a little.
- Prepare the marinade from the vinegar, sugar and water specified in the recipe.
- Stir until smooth.
- Next, put the ginger in a jar and pour completely the marinade.
- Close the lid.
- Take away in the cold, you can in the refrigerator for 3 days, after which the pickled ginger will be ready for use.
Ginger, Lemon and Cinnamon
Tea with cinnamon, lemon and ginger (anti-inflammatory) is an additional source of antioxidants and phytochemicals that will help you feel in great shape, improve intestinal microbiome, the immune system and reduce inflammation in the body.The reason that the anti-inflammatory ingredients and polyphenols contained in ginger are so important is that chronic inflammation is one of the main causes of almost all diseases. These include cardiovascular disease, diabetes, cancer, autoimmune diseases such as rheumatoid arthritis and hypothyroidism.
- filtered water - 1 l;
- lemon - 2 pcs.;
- mint - 1 bunch;
- cinnamon - 8 sticks;
- ginger root - 1 pc.
- Fill the pan with filtered water.
- Add chopped lemon, mint leaves, cinnamon sticks and peeled chopped ginger.
- Bring the water to a boil.
- Reduce heat and simmer for 5 minutes.
- Remove from heat and strain the drink into a can.
- You can drink it for a week. It is advisable to store in the refrigerator, especially if it is hot outside.
Did you know? Ginger is very easy to grow even in pots: just buy the root in the store and plant it in the spring. If it is too large, then it can be divided into parts, like potatoes and also processed before planting.
Root, honey and nuts
The combination of ginger, honey and nuts is of course candy. They are very tasty and healthy.
- brown sugar - 2 tbsp. spoons;
- honey - 2 tbsp. spoons;
- roasted nuts - 200 g;
- white sugar - 50 g;
- ground ginger - 1 teaspoon.
- In a large bowl, mix all kinds of sugar.
- Put honey in a saucepan and add sugar.
- Heat until sugar is dissolved. Make sure that the mixture does not stick.
- Add nuts to the pan.
- Dip the coated nuts in the icing sugar.
- Let cool on parchment lining.
- Fold in a paper bag. Nuts should be free of air during storage.
Ginger and celery
Ginger with celery is a wonderful wellness drink. It stimulates, warms and is known for its properties that improve the functioning of the intestines and cardiovascular system. Adding ginger to any juice makes its taste more spicy, and the drink itself more useful.
- lemon - 2 pcs.;
- ginger - 2 tbsp. tablespoons of ground dry powder;
- celery - 5 stalks;
- iodized salt - 1 pinch;
- green apple - 1 pc.;
- cayenne pepper - 1 pinch (optional);
- lemon zest - ½ teaspoon (optional).
- Squeeze the juice of lemon, apple and celery into separate containers.
- Mix celery with an apple. Add ginger and other spices there.
- Pour the mixture into glasses, filling them to half. Then add lemon juice.
- Sprinkle the salt and cayenne pepper on top without stirring.
- Drink freshly made.
Turmeric and Ginger
Turmeric ginger tea is an excellent warming drink for a winter evening. It can be used both hot and cold. Cooking it is very simple.
The amount of ginger and turmeric used depends on your own preferences. Do not like the intense taste - just put less roots and vice versa. In the absence of fresh turmeric, use dry powder. 1/2 teaspoon will be enough.
Important! Keep in mind that turmeric root is very dirty, so be sure to wear an apron and hand gloves during cooking to protect clothing and skin.
- Put chopped ginger and turmeric in a small saucepan.
- Pour in water and put on fire.
- Add a couple of lemon slices.
- Bring to a boil.
- After 2 minutes remove from heat.
- Strain the drink and serve with a slice of lemon.
Ginger, lemon, cinnamon, cloves, nutmeg and honey
In cold weather, the body needs drinks that can warm it and at the same time be useful. The effect of spices on the body is huge. They can treat various diseases. In combination, they enhance the healing effect and become more effective. When preparing drinks, remember that all spices cannot be used together, but you can choose some of them for each case.
Clove is an excellent antiseptic. It also stimulates the work of muscles, improves the functioning of the stomach and cardiovascular system. One clove should have 2-3 cloves. You can even chew them separately - they refresh your breath. Cinnamon is an antibacterial component in the composition of the drink. It is able to lower blood sugar, has a carminative and stimulating effect. For one cup, 0.5 teaspoon of cinnamon is enough.Nutmeg is a powerful aphrodisiac. Just a few grams of nutmeg have an exciting effect on the body. Remember that powder is several times less effective than fresh nutmeg. And you can add it not only to tea, but also to milk. One nut is enough for a glass of liquid. Lemon has antibacterial and immunomodulatory effects. It also has antioxidant and anti-inflammatory properties.
Honey has always been used in the treatment of most diseases, including prostate adenomas, and cured male power. It increases the overall tone of the body, provides a rush of blood to the penis and restores male functions.
Did you know? It is believed that the inventor of Christmas gingerbread was Queen of England Elizabeth I.
- Add spices to the enameled pan.
- Add lemon zest.
- Pour a glass of water and put on fire.
- As soon as the mixture boils, it is turned off and left to stand under the lid for 15 minutes.
- Then the mixture is filtered.
- Divided into portions. Drink 100 ml of the drink at a time.
Ginger is also used in the preparation of therapeutic drugs. Medicines based on plant materials do not have side effects and have almost no contraindications. The root can be sold in a pharmacy as a dry powder or as an essential oil.
Dry ginger powder is usually dissolved in water. This is the easiest way to eat. Enough 1 teaspoon per glass of hot liquid. This mixture is not for brewing. It is simply insisted for 4 minutes before use. A lemon slice or 1 teaspoon of honey is added to taste. This drink acts the same way as using fresh grated root. When cooking, the proportion can be changed, but only if you like very spicy and spicy drinks.
People have long associated essential oils with therapeutic benefits when inhaled or applied diluted to the skin. But the decision to use essential oils should be made with the permission of the doctor.Depending on the cause, erectile dysfunction is treated in a variety of ways, including medication, therapy, or lifestyle changes. Natural remedies, such as essential oils, can also be useful for healing.
Important! Fresh ginger root is very juicy. It’s good to get juice from it. And the one that has been stored for some time becomes drier, but in it the content of essential oils increases.
Ginger essential oil is a highly concentrated plant extract that contains more than 20 chemical compounds. They make up the aroma of the plant. Pure oils are harmful due to their high activity. Therefore, for treatment use 1-2 drops of essential oil, which must be diluted in 1 tbsp. spoon of base oil. Coconut or grape oils may be used in this role. At different times, a number of studies have been conducted to study the effects of ginger on men.A study conducted in 2014 showed that the daily addition of ginger extract to the mouse feed stimulated sperm production after 22 days compared to the control group. Other studies have shown that the same extract reduces male infertility in rats. But in humans such studies have not been conducted. Therefore, there is no sufficient reason to argue that the use of oil effectively cures male diseases, but it certainly can contribute to cure.
In small quantities, ginger is safe. But there are several contraindications to be aware of. So, rare cases of an allergic reaction are noted. Presumably, they arose as a result of the interaction of therapeutic drugs with components of the ginger root. Therefore, before using it, consult your doctor. Also, the plant affects blood coagulation.
If you have surgery, then do not eat the plant for 2 weeks before surgery and 2 weeks after, so as not to cause bleeding. If you want to add ginger to your diet, then this is perfectly reasonable. But always start with a small amount. And if you do not like the taste of spicy plants, then simply reduce its amount in the recipe.